Your CSA, your way
Locally grown, organic, and regenerative food from Engler Grass Fed, and you only buy what you'll actually use. Each week we post a fresh menu. You pick what you want, and we have it ready on Saturday at the ranch in Sonora or at our booth at the Pleasanton Farmers' Market.
Ordering open
or Pleasanton 9–1
How it works
Traditional CSAs send you a box of whatever's in season, which can mean vegetables you didn't choose and aren't sure how to cook. Ours works like a weekly farm stand you shop from home.
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Browse the menu
Offerings change weekly with the seasons and what's available from our ranch and local growers.
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Order what you want
Add as much or as little as you like to your cart and pay online.
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Order by Wednesday
Orders placed by 8 PM Wednesday are ready that Saturday.
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Pick up Saturday
All of our produce is harvested on Friday, the day before pickup, so it's as fresh as it can be. Pick up at the ranch between 9 AM and 12 PM, or at our booth at the Pleasanton Farmers' Market between 9 AM and 1 PM. You choose your spot at checkout.
This week's menu is being put together. Check back soon to see what's available and place your order.
Year-round, no strings attached
Our CSA runs all year, and there's never a requirement to order. Traveling, busy, or just stocked up? Skip that week. Order when it works for you, and we'll be here when you're ready.
Pickup details
- At the ranch
- Engler Grass Fed
21700 Springfield Road, Sonora, CA 95370
Saturdays, 9 AM–12 PM
Get directions - Pleasanton Farmers' Market
- Our booth at 46 W Angela St, Pleasanton, CA
Saturdays, 9 AM–1 PM
Get directions - Order deadline
- Wednesday by 8 PM
Questions
Where can I pick up?
At the ranch in Sonora (Saturdays, 9 AM–12 PM) or at our booth at the Pleasanton Farmers' Market, 46 W Angela St (Saturdays, 9 AM–1 PM). You'll choose your pickup spot at checkout.
Do I have to sign up or commit to a season?
No. There's no membership. Order in any week you'd like.
What if I can't make it one week?
If you don't need anything, just don't order. If you've already ordered and can't make Saturday pickup, let us know by Friday and we'll do our best to help.
Why does the menu change every week?
We follow the seasons and what our ranch and local partners have available. That's what keeps everything fresh and local.
How do I pay?
You pay online when you check out. We accept all major cards.
How do I reach you?
Email englerranch@gmail.com. We'd love to hear from you.
Eat local, on your terms
Pick exactly what you want from this week's menu and pick it up Saturday at the ranch or in Pleasanton.
Shop this week's menu